Mary Pearson's book of cookery and household recipes, with printed copies of a number of maps of the counties of England and Wales, some of them made by Emanuel Bowen and R.W. Seale, 1755.
Cookery recipes and maps
This material is held atNational Library of Wales / Llyfrgell Genedlaethol Cymru
- Reference
- GB 210 NLW MS 5127C
- Alternative Id.(alternative) vtls004372459(alternative) (WlAbNL)0000372459
- Dates of Creation
- [18 cent.]
- Language of Material
- English English
- Location
- ARCH/MSS (GB0210)
Scope and Content
Note
Formerly known as Bourdillon 127.
Preferred citation: NLW MS 5127C
Additional Information
Published