Illustration of a dressed carcass of a steer showing the location of the cuts, the pounds and the percentages returned by each part.
Location of the Cuts on the Dressed Carcass of the Steer
This material is held atEdinburgh University Library Heritage Collections
- Reference
- GB 237 Coll-1434/1821
- Dates of Creation
- 1870s-1930s
- Language of Material
- English
- Physical Description
- 82mm by 82mm 1 slide82mm by 82mm