Quantity and Value of Eggs, Butter and Cheese (domestic produce) Exported from Canada during the years ended June 30, 1868-1904

This material is held atEdinburgh University Library Heritage Collections

  • Reference
    • GB 237 Coll-1434/59
  • Dates of Creation
    • 1870s-1930s
  • Language of Material
    • English
  • Physical Description
    • 82mm by 82mm 1 slide
      82mm by 82mm

Scope and Content

Comparative table for the quantity and value of domestic produce such as eggs, butter and cheese that was exported from Canada between 1868 and 1904.

Archivist's Note

Catalogued by Kristy Davis as part of Towards Dolly Project, 2012-2013

Geographical Names

Canada